and also part of the Nature Notes meme.
Wednesday, 19 March 2025
SUCCULENTS
and also part of the Nature Notes meme.
Thursday, 24 October 2024
A ROSE...
Wednesday, 21 February 2024
TO LAWN, OR NOT TO LAWN?
Thursday, 16 December 2021
MONARDA
Thursday, 1 April 2021
RUDBECKIA
Rudbeckia is a plant genus of 23 species in the family Asteraceae. The name of this genus was given by Carolus Linnaeus in honor of his teacher at Uppsala University, Professor Olof Rudbeck the Younger (1660-1740), and his father, Professor Olof Rudbeck the Elder (1630-1702), both of whom were botanists. The species are commonly called coneflowers and black-eyed-susans; all are native to North America and many species are cultivated in gardens for their showy yellow or gold flower heads.
The species are herbaceous, mostly perennial plants (some annual or biennial) growing to 0.5-3 m tall, with simple or branched stems. The leaves are spirally arranged, entire to deeply lobed, 5-25 cm long. The flowers are produced in daisy-like inflorescences, with yellow or orange florets arranged in a prominent, cone-shaped head; "cone-shaped" because the ray florets tend to point out and down as the flower head opens.
This post is part of the Floral Friday Fotos meme.
Thursday, 11 March 2021
PARROT IMPATIENS
Thursday, 18 February 2021
SUMMER FLOWERS
A beautiful Summer's evening in our garden today, and a pleasure to walk amongst the fragrant, colourful flowers.
This post is part of the Floral Friday Fotos meme.
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Pelargonium |
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Dragon Wing Begonia |
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Tuberose |
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Carnation |
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Climbing rose |
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Zinnia |
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Four'o'clocks |
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Rhapsody in Blue rose |
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Alstroemeria |
Thursday, 11 February 2021
CHERVIL
Chervil (Anthriscus cerefolium), sometimes called garden chervil to distinguish it from similar plants also called chervil, or French parsley, is a delicate annual herb related to parsley. It is commonly used to season mild-flavoured dishes and is a constituent of the French herb mixture fines herbes.
A member of the Apiaceae family, chervil is native to the Caucasus but was spread by the Romans through most of Europe, where it is now naturalised. The plants grow to 40–70 cm, with tripinnate leaves that may be curly. The small white flowers form small umbels, 2.54–5 cm across. The fruit is about 1 cm long, oblong-ovoid with a slender, ridged beak.
Chervil is used, particularly in France, to season poultry, seafood, young spring vegetables (such as carrots), soups, and sauces. More delicate than parsley, it has a faint taste of liquorice or aniseed. Chervil is one of the four traditional French fines herbes, along with tarragon, chives, and parsley, which are essential to French cooking. Unlike the more pungent, robust herbs, thyme, rosemary, etc., which can take prolonged cooking, the fines herbes are added at the last minute, to salads, omelettes, and soups.
Chervil has had various uses in folk medicine. It was claimed to be useful as a digestive aid, for lowering high blood pressure, and, infused with vinegar, for curing hiccups. Besides its digestive properties, it is used as a mild stimulant. Chervil has also been implicated in “strimmer dermatitis”, or phytophotodermatitis, due to spray from weed trimmers and other forms of contact. Other plants in the family Apiaceae can have similar effects.
Transplanting chervil can be difficult, due to the long taproot. It prefers a cool and moist location; otherwise, it rapidly goes to seed (also known as bolting). It is usually grown as a cool-season crop, like lettuce, and should be planted in early spring and late fall or in a winter greenhouse. Regular harvesting of leaves also helps to prevent bolting. If plants bolt despite precautions, the plant can be periodically re-sown throughout the growing season, thus producing fresh plants as older plants bolt and go out of production. According to some, slugs are attracted to chervil and the plant is sometimes used to bait them.
In the language of flowers, chervil sprigs mean “sincerity; fine feelings”, while a flowerhead means “I appreciate your fine character”.
This post is part of the Floral Friday Fotos meme.
Thursday, 4 February 2021
JACOBINIA
A member of the Acanthaceae family, the Brazilian plume flower or jacobinia (Justicia carnea) is a shade-loving, soft-wooded shrub (ht 1.5m) with large, lush leaves. Thick plumes of white, pale pink or deep pink tubular flowers appear in regular flushes from early summer to late autumn. A form with dark purplish underleaves is known as 'Radiant' - perhaps more correctly should be called 'Huntington Form'.
Justicia carnea needs hard pruning in late winter, and regular dead-heading during summer will help to promote new blooms. It will also flourish in sunny spots but is useful for shaded sites, as are so many of the Acanthaceae family, which do so well in temperate climates. Whilst it will stand neglect, it responds well to feeding and watering. It is easily propagated from cuttings. It is a good companion to hydrangeas, Plectranthus species, ferns and camellias. The white form looks pretty with silver-leaved companions, such as Plectranthus argentatus and Pilea cadierei.
This post is part of the Floral Friday Fotos meme.
Thursday, 10 December 2020
LAURENTIA
Isotoma axillaris is a heat-loving plant native to Australia that is hardy in zones 7-10 but is easily grown as an annual in colder climates. The common name laurentia comes from its previous classification as Laurentia axillaris; that name, as well as another synonym, Solenopsis axillaris, is still often used in the nursery industry. This species in the bellflower family (Campanulaceae) has other common names including blue star or star flower.
A profusion of star-shaped flowers are produced just above the foliage throughout the season until frost. The fragrant, 3cm wide flowers are produced in shades of blue, pink or white. The plants shed spent flowers on their own so do not need deadheading, although shearing in midseason will encourage more flowers on a more compact plant.
Grow laurentia in full sun to partial shade. Purchase plants in spring or grow from seed or cuttings. Seeds should be sown indoors very early Spring or late Winter as it takes about 4 months for the plants to come into flower. Place plants in the garden after the last frost. This plant has few pests, although it can be attacked by mealybugs, and is not favoured by deer or rabbits.
The cultivar illustrated here is "Pop-n-Fizz Glowing Purple".
This post is part of the Floral Friday Fotos meme.